A ban on artificial trans fats in NYC restaurants appears to be working

Science News | 2/21/2019 | Aimee Cunningham
tiana_101tiana_101 (Posted by) Level 3
Click For Photo: https://www.sciencenews.org/sites/default/files/2019/02/main/articles/021919_ac_transfat_feat_free.jpg

Blood levels of trans fatty acids declined in New York City residents from 2004 to 2014. While even people who rarely ate out saw a decrease, New Yorkers...
(Excerpt) Read more at: Science News
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